Ingredients
2 cups raw cacao butter
2 cups raw cacao powder
2 cups nut butter (almond and Macadamia work amazing!)
1/2 teaspoon green leaf stevia
Method
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Gently melt down all of the ingredients in a saucepan until well combined and smooth. Pour into a baking tray lined with baking paper and set in the fridge until firm.
Slice and enjoy.