Chicken Pan Pie Recipe Recipe | Men's Health Magazine Australia

MH Recipe: Chicken Pan Pie

Proudly supported by

Who needs a pot to make pot pie?
Nobody! Grab a skillet and pop open the secret ingredient – beer.

Leftover puff pastry? Cut the leftovers into leaf shapes, stars or tiny portraits of Albert Einstein. Put them atop the pot pie and bake. Einstein never tasted so good!

Ingredients

 

 

 

 

 

 

 

 

 

 

 

Method

  1. In a large cast-iron pan on medium-high, heat 1 tsp oil. Add the chicken and brown, 8-10 minutes. Move the meat to a plate.

  2. Preheat the oven to 180 degrees. In the same pan, heat 1 tsp oil. Add the leeks, carrots and peas. Cook until the leeks soften, 3 minutes or so. Add the beer and stock and bring to a boil; then drop the heat to medium-low. Stir in the flour. Add the rosemary and meat and cook till thick, about 5 minutes.

  3. Lay the pastry over the mixture. (Cut and patch as needed.) Put the pan in the oven and bake per pastry instructions, about 30 minutes. Using oven mitts, remove the pan. Cool slightly and serve.

5 Stretches That You Should Do After Running

5 Stretches That You Should Do After Running

The more you keep yourself engaged in physical activity, the chances are that you would be able to grab the day by its foot, swirl it and make the most of it. Running is the most effective way of keeping yourself energised and clearing out the morning swoon from your...

6 Ways This New Smartwatch Will Get You Fitter Than Ever Before

6 Ways This New Smartwatch Will Get You Fitter Than Ever Before

Brought to you by Hitting your health goals and building a fitter, better body just got a whole lot easier with a new watch so smart it’ll motivate you to smash your PB.  Featuring elevated software, standout health features and a cool aesthetic, the new Samsung...

Recommended to you

More From